Father's Day is this Sunday! Do you need an easy, delicious brunch idea for dad? This french toast is awesome and will be sure to wow your dad/husband/anyone. Both my dad and my husband love sweets and this recipe gets nothing but praise from them. It is basically your regular old french toast with some pecans, powdered sugar and warm caramel sauce thrown on top. You can also butter the toast if you dare! For the caramel sauce I just use the microwaveable Breyer's caramel sauce that is intended for ice cream. Super easy and so yummy. Of course if you are feeling super ambitious feel free to make some caramel sauce from le scratch. That is not happening over here. My no fail secret for the best french toast is to use good bread. Do not go with that cheap white bread nonsense. Instead, go to a bakery or the bakery section of your grocer and buy the crusty, fresh, expensive (not really, it is like $3.75) bread. Get a nice sized loaf and if you ever find a pecan loaf buy that. You can thank me later. Happy Father's Day to all you awesome dad dudes out there. You all rock!!